Arachuvitta Sambar Recipe is a traditional South Indian Sambar that is made from freshly roasted and ground with sambar spices that adds a special touch to this recipe. The sambar tastes best with seasonal vegetables like Radish, Pumpkin, Drumstick and small baby onions are a must in this sambar to give its fresh flavors and taste.
Serve the Arachuvitta Sambar along with Steamed Rice, topped with ghee and a vegetable like Andhra Style Pavakkai Curry, Avarakkai Poriyal or Masala Roasted Baby Potatoes.
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