Dahi Kebab – Melt in Mouth Vegetarian Snack

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Melt in Mouth Vegetarian Kebab/ Dahi Kebab Recipe.

Hung Yogurt (Cold) – 250gms
Paneer – 100 gas
Cheese (grated) – 1/4 Cup
Brown Onions – 1/4 Cup
Green Chillies – 5 or to taste
Onion (finely chopped) – 1/4 Cup
Cilantro (finely chopped) – 1/4 Cup
Ginger (finely chopped) – 1 tsp
Salt – to taste
Garam Masala Powder – 1/4 tsp
All Purpose Flour – 1/4 Cup
Bread Crumbs – 1 Cup
Water – to make the batter
Oil – for deep frying




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