Green juice screams health and good nutrition, its unappealing taste is proof of this because most of our taste buds automatically swing into cringe mode when we’re made to eat our healthy greens like a cranky child at the dinner table!
Thats where this particular recipe comes in like a gallant knight on a white horse pretty much to the rescue because it’s not only bursting with vitamins and minerals but reaps the added bonus of being totally palatable and delicious.
So this time around no excuses! Eat.your.greens.
Or drink them rather. Slurp!
Love and Healthy Habits,
Faarah D (Nutrition and Wellness Editor, Glamrs)
1) A handful of Spinach leaves
2) A small piece of Ginger
3) A handful of Basil leaves
4) 1/2 a Pineapple
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