Dry Fruit Barfi with Gulkand Recipe – A Diwali Sweet By Archana’s Kitchen

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The Dry Fruit Burfi Recipe is a super healthy and delicious sweet that you must make either for a quick energy booster or for festivals. This recipe has a slight twist to it with the addition of Gulkand. GUlkand is a flavored jam made from rose petals and when added to sweets like this Dry fruit Barfi, brings out great flavors and taste.

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