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How to Make Ghee at home / Homemade Ghee – Ghee , Which is also known as Clarified Butter,is one of the important ingredient in Indian Cooking.It is made with one ingredient,unsalted butter by simmering down until you get a golden brown liquid and the milk solids settle down.Adding a spoon of ghee to rice or parathas enhances the taste.It gives a fantastic aroma and taste to any dessert/Sweets and makes the dish amazing.It is very easy to make at home and its very cheaper.
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