Learn How To Make Perfect Poached Eggs Recipe, an English Breakfast recipe from Chef Varun Inamdar. Make this delicious Egg Recipe in a simple, quick and easy method, at your home and share your experience with us in the comments below.
Sliced bread & butter for toasting
1 ltr. Water
⅛ cup White Vinegar
Crushed black pepper
– Break open eggs in ceramic bowls.
– In a pan add water, white vinegar, salt and bring to a boil.
– Once the water is boiled turn the flame off and wait for 30 seconds.
– After 30 seconds turn the flame on to medium and stir the water.
– Drop the eggs one by one in the water carefully as the water stirs.
– Once done, take out on a plate.
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