Mascarpone cheese – Homemade Italian Cheese

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Cheese making sounds critical. Unlike other cheeses Mascarpone is easy to make and cheap when we make at home than buying from the stores. It is easy to make and tastes divine. It is widely used in making array of desserts. So here is the recipe.

Heavy Cream – 1 pint or 473 ml
Lime or lemon juice – 1 Tbsp




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