One Pot Aloo Gobi Sabzi Recipe Using Electric Pressure Cooker by Archana’s Kitchen

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The One Pot Aloo Gobi Sabzi Recipe is made in less than 20 minutes using Electric Pressure Cooker. The Aloo Gobi Sabzi is a classic North Indian dish that is perfectly blended with simple spices like turmeric, cumin and garam masala. The milk spices cooked along with tomatoes, gobi and aloo make this sabzi recipe an absolute delicacy.

Serve the One Pot Aloo Gobi Sabzi along with Traditional Punjabi Kadhi with Methi and Chawal for a quick weeknight dinner.

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