Pan Fried Broccoli Pakora Recipe by Archana’s Kitchen

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Non Fried Broccoli Pakoras is a delicious healthy teatime snack that you can savour without any guilt. The pakora is filled with flavours from fennel seeds (saunf) and chaat masala and is made without deep-frying, hence preserving nutrition of the vegetable. A Kuzhi Paniyaram Pan will be used to make the Broccoli Pakora, giving it a good taste and texture. The process of cooking pakora in a pan preserves nutrition and the addition of broccoli giving an added taste and nutrition for this classic teatime snack.



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