Pani Puri Recipe – Gol Gappa – Puchka – Indian Snacks By Archana’s Kitchen

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Calcutta Style Puchka also known as Pani Puri and Gol Gappa is a simple and delicious recipe to make at home. This recipe is inspired from the streets of Calcutta. These Pani Puri or Puchka as they are called in Calcutta are the best street food you can have in India on a hot summer day, a rainy day, a gloomy day, basically a day you want your mood to be high lightened. It is a spicy, tangy and thirst quenching street food that brings people together from all communities in India on the streets.

I have in this recipe linked how to make homemade Puri for the Pani Puri as well. After years of experimentation, I have arrived at simply the best Puri’s you can ever make at home.

If you have never tried Pani Puris or Golgappas or Puchka at home, then it’s better you try them on the streets of India to understand its true flavors. As I mentioned this recipe is the Calcutta Style Puchka that you will find on the streets of Calcutta.



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