Thandai recipe – How to make thandai recipe – Easy thandai recipe

full thandai recipe with step by step pics – http://www.vegrecipesofindia.com/thandai-recipe/

thandai is a traditional cooling drink made during holi and mahashivratri festival. the video shares an easy recipe of this refreshing drink for the holi festival. in the recipe the nuts and seeds only need to be soaked for some hours and then ground. the ground paste is then mixed with milk. you can rinse the almonds, cashews and melon seeds in a strainer before soaking.

thandai is a traditional drink, popular in the northern parts of india. its made with a mix of dry fruits, seeds and a few spices.

the word “thandai” means that which is cooling or cools and is derived from the word “thanda” which means “cool” in hindi language. so as the name is, this beverage is cooling for the body.

thandai can also be made for the summers as a cooling beverage. for a dairy free alternative, use almond milk. if you do not get poppy seeds (khus khus) in your country, then skip them.

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