Paneer Barfi Recipe is an Indian sweet recipe that can be made at home very easily. The main ingredient is paneer (Indian fresh cheese) which is made from full-fat milk. It is very nutritious and healthy food. In this recipe, paneer is combined with milk, sugar, and cardamom. Cardamom powder will give a nice flavor to the barfi. Paneer Barfi can be served on any occasion as a surprise sweet for your family or as a sweet dessert for any kind of party. Enjoy…
Source: https://www.youtube.com/watch?v=ktyksJHMeYw
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What are barfi made of?
Common types of barfi include besan barfi (made with gram flour), kaju barfi (made with cashews), pista barfi (made with ground pistachios), and sing barfi (made with peanuts).
Milk powder and sugar are the main ingredients of barfi. The ingredients are cooked in a vessel until the mixture solidifies.
Why is the burfi not setting?
It means you have undercooked the mixture. Put the mixture back on the heat, cook for a few more minutes till it leaves the side of the pan and now set it again. Cooking for a longer time or overcooked mixture makes your barfi chewy which you would want to avoid.
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