5 refreshing summer drinks recipe – ५ तरीके के मिल्कशेक गर्मियों के लिए – summer milkshake recipes

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mango milkshake recipe | fresh mango shake | how to make mango shake with detailed photo and video recipe. sweet and seasonal cold beverage drink made from fresh mangoes, ice cream and full cream milk. it is an ideal refreshing drink for the hot and humid summer season by lowering the body temperature. the recipe primarily uses fresh mangoes to get the consistency but can also be prepared with frozen and mango pulp.
mango milkshake recipe | fresh mango shake | how to make mango shake with step by step photo and video recipe. the recipe for any fruit flavoured milkshake is straightforward and can be prepared within minutes. the same principle holds good to the mango milkshake recipe with milk, ice cream and mango slices as primary ingredients. moreover, the recipe can be easily extended by adding banana, dry fruits and strawberry to have a fruit-based milkshake.

cold coffee recipe | cold coffee milkshake | coffee milkshake recipe with detailed photo and video recipe. a perfect cold drink or milkshake for hot summer and a easy alternative to filter coffee or extra hot cappuccino. typically it is served with whipped cream, chocolate ice cream and chocolate syrup. also it is loved by everyone and especially kids. cold coffee recipe | cold coffee milkshake | coffee milkshake recipe with step by step photo and video recipe. perhaps one one the popular and addictive milkshake recipe, because of its taste and of course caffeine. there are several variations and toppings for this classic beverage, but this is a simple cold coffee milkshake recipe.

nimbu paani recipe | fresh lime juice recipe | nimkbu or limbu sharbat with detailed photo and video recipe. a traditional, refreshing beverage or drink which is perfect for long day or during summer. it can be flavoured and prepared with various variety, however this recipe describes mint and ginger nimbu pani and rose flavoured nimbu sharbat. nimbu paani recipe | fresh lime juice recipe | nimkbu or limbu sharbat with step by step photo and video recipe. nimbu sharbat is a popular simple drink especially during summer and typically served to tiring guest whenever they arrive. it is served especially to rehydrate and to refresh as it contains the perfect balance of glucose and vitamins. usually each region has its own variety of nimbu pani, but in this post lets learn 2 ways of limbu sharbat.

mango lassi recipe | aam ki lassi recipe | mango lassi drink with detailed photo and video recipe. a popular mango flavoured yogurt or curd based drink from the famous punjabi cuisine. traditionally lassi recipe is a salted or a spiced savoury drink flavoured with mint and jeera. but there are several flavours and varieties to the traditional lassi recipe and mango lassi is one such popular recipe. mango lassi recipe | aam ki lassi recipe | mango lassi drink with step by step photo and video recipe. basically lassi recipe is a mixture of thick curd, flavouring agent (mangoes, rose etc), spices and water. it is traditionally relished as a refreshing beverage drink during hot weather or perhaps after a spicy lunch or dinner. aam ki lassi is one such popular variation is highly popular within indian diaspora settled in overseas location.

chaas recipe | masala chaas | masala lassi | smoked masala chach with detailed photo and video recipe. flavoured and a healthy drink recipe prepared from buttermilk with dry spices and herbs. it is mainly served as a refreshing drink during the summer season for its ability to cool down and lower the body temperature. but certainly a pleasant and pleasing drink for any season and also ideal after spicy lunch or dinner.
chaas recipe | masala chaas | masala lassi | smoked masala chach with step by step photo and video recipe. in summer season now and the market is flooded with seasonal drinks and beverages for hydrating our bodies. but nothing can beat the organic and homemade drinks which not only helps to refresh but also easy to prepare it. masala chaas is one such recipe prepared with sour thick yoghurt/curd.

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