Easy Puff Pastry Pies Recipe – Beef Puff Pastry Pies Recipe – Puff pastries are an ideal snack for the evening or for brunch. A single puff pastry is enough to satisfy your mid-day hunger. Our chef shares an easy recipe for Beef Puff Pastry Pies. You can experience absolute crunchiness in every bite.
Pastries have crunchy textures with delicate layers and a tasty filling inside. You can have any filling inside the pastry puffs. It is also ideal to carry for picnics and tiffins. Follow the recipe and watch the video till the end to know how the chef prepares the layered puff pastry without the usual techniques of folding.
Here our chef is using pastry sheets which are commonly available in stores or supermarkets. This is one of the easiest ways of making pastries as we don’t need to spend time kneading the dough and waiting for proofing. Different sizes of pastry sheets are available now. You can choose any size you desire. Take out the sheet and place the filling inside the pastry sheets. Seal the sheets with forks. You just have to seal the sides by pressing it with a fork. Pierce the pastries in the center. Apply egg wash over the pastries. Eggwash is prepared by combining one egg and some milk. If you want, you can sprinkle some sesame seeds over it. Bake and enjoy fresh and homemade beef pastry pie.
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Source: https://youtu.be/0OEpsMrAOaE
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