Ramadan Recipe – Arabic Chicken Shorba Recipe – Chicken Shorba Recipe – Arabic Style Soup Recipe – Oats Soup Recipe – Sip a healthy bowl of Shorba this Ramadan. Add to your iftar menu, a healthy and tasty shorba.
Shorba is a thin and light soup loaded with local spices. You can add chicken or vegetables for a healthy version of shorba. The origin of the shorba is traced back to regions of the Middle East and getting popular all over the world, especially in India.
Prepare a grand feast in a single bowl of Shorba for your family. The video shows the detailed preparation of the chicken shorba recipe. Make all the ingredients ready for preparing shorba. Saute onions, ginger garlic paste, and spices in a pressure cooker. Add chicken, curry paste, and tomatoes. Pressure cook all the ingredients for some time.
After releasing the pressure, shred the chicken into small pieces. Pour some ghee into a heavy-bottomed vessel and transfer the contents to the vessel. Add the desired amount of water and salt. Add some flavorsome dried lemon. Dried lemons are commonly used in Arabic cuisine for adding sourness to the dish. A cup of oats gives a coarse texture and also add generous amount of coriander leaves.
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Source: https://www.youtube.com/watch?v=tuf4OX2yhZA
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