Breakfast Spaghetti Squash (Bacon & Egg) Serving Size: 4 INGREDIENTS 1 spaghetti squash oil, to brush salt and pepper, to season 1/2 cup of bacon, chopped 4 eggs 1/2 cup cheddar cheese green onion, garnish PREPARATION Preheat oven to 400º F / 200º C. Half the squash and scoop out seeds. Brush the inner flesh […]
Read moreHere is what you’ll need! Unicorn Cream Puffs Servings: 10-15 INGREDIENTS Custard Cream 2 cups heavy cream ¼ cup granulated sugar ¼ cup cornstarch 2 egg yolks 3 drops pink food coloring 3 drops teal food coloring 3 drops purple food coloring Pastry 1 cup water Pinch of salt 8 tablespoons butter 1 cup flour […]
Read moreHere is what you’ll need! Homemade Al Pastor Serves 10-12 INGREDIENTS 5 pounds boneless pork shoulder 3 tablespoons achiote paste 2 tablespoons guajillo chili powder 1 tablespoon garlic powder 1 tablespoon oregano 1 tablespoon cumin 1 tablespoon salt 1 tablespoon pepper ¾ cup white vinegar 1 cup pineapple juice 1 pineapple, skinned and sliced into […]
Read moreHere is what you’ll need! BBQ CHICKEN DIPPERS Servings: 4 INGREDIENTS 1 tube refrigerated pizza dough 1½ cups shredded chicken 1 cup barbecue sauce, divided 1 cup shredded cheddar ½ cup red onion, diced 2 tablespoons parsley PREPARATION Preheat oven to 400°F/200°C. In a bowl, mix shredded chicken with ½ cup barbecue sauce. Set aside. […]
Read moreHere is what you’ll need! ICE CREAM SANDWICH CAKE Servings: 9 INGREDIENTS 12 ice cream sandwiches 2 pints of chocolate ice cream, softened 1 8-ounce container whipped topping 12 sandwich cookies, crushed PREPARATION 1. In an 8×8-inch square baking dish, place a layer of ice cream sandwiches in aluminum foil-covered dish. 2. Top layer of […]
Read moreHere is what you’ll need! Chinese Takeaway-Style Orange Chicken Servings: 1 INGREDIENTS Marinade 150 grams chicken breast, diced 1 orange, zested 1 teaspoon crushed garlic 1 tablespoon soy sauce A pinch of salt A pinch of pepper Chicken 50 grams plain flour 2 eggs, beaten 50 grams panko breadcrumbs 500 milliliters oil Lemon sauce 50 […]
Read moreA classice take on an American comfort food staple. Here is what you’ll need! COZY CHICKEN AND DUMPLINGS Serves 6 INGREDIENTS Soup 2 tablespoons oil 2 pounds chicken breasts 1 large onion, diced 4 carrots, sliced to ¼ in half rings 3 garlic cloves, minced 1 teaspoon salt 5 tablespoons unsalted butter 6 tablespoons all-purpose […]
Read moreHere is what you’ll need! Check out the Tasty One-Stop Shop for cookbooks, aprons, hats, and more at TastyShop.com: http://bit.ly/2mEBY0e. Cheesy Pretzel Ring Dip Servings: 12 INGREDIENTS 32 ounces pizza dough 5 cups water ¼ cup baking soda 8 ounces cream cheese 2 cups cheddar cheese, shredded ½ cup sour cream ¼ teaspoon cayenne pepper […]
Read moreIngredients 12 oz blackberries 2 cups tequila 4 limes, sliced 4 mint sprigs 24 oz ginger beer 24 oz club soda Instructions: 1. In a large bowl, crush blackberries into a pulpy mixture. Pour tequila, add sliced limes, mint sprigs and stir mixture. 2. Chill for at least 30 minutes. 3. Right before serving, pour […]
Read moreA step by step guide on how to make brick oven pizza from scratch Here is what you’ll need! Pizza Margherita Servings: 4 INGREDIENTS 4 cups bread flour 2½ tablespoons kosher salt 1 tablespoon sugar 2 cups warm water 1½ teaspoons active dry yeast 3 tablespoons extra-virgin olive oil 1 28-ounce can whole San Marzano […]
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