Whole Wheat Banana Chocolate Cake Recipe – Homemade Eggless Cake Recipe – A great delicious recipe that is very healthy and nutritious. When shifting to a completely healthy diet, one has to sacrifice many things. No need for such worries. Make your diet more sweet and strong with homemade eggless whole-wheat chocolate banana cake.
Those who are lactose intolerant, they can blindly try this recipe. As our chef is using cashew milk instead of milk. We can prepare cashew milk by soaking some cashews in water for some time and making a fine paste of cashew by adding some more water. Plant-based milk is necessary for this recipe. Another thing in this recipe is that the chef is not using any eggs in this recipe. So it is a completely vegan recipe.
We usually are prompted to throw away over-ripened bananas. But chef Nisa Homey is sharing an excellent way of using it. Don’t throw it again. There is a special bond between chocolate and banana. The medley is so great that the combination is so good in cakes, cookies, and desserts. Here our chef is using a handful of chocolate chips. Also, she is not using butter or ghee in this recipe. Instead of butter and ghee, she is using wooden pressed oil, which is very healthy and nutritious. Watch the video for more tips and tricks.
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Source: https://youtu.be/yLk–iUZMF0
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