Authentic Chettinad style Keerai Kootu, this simple recipe uses Pasalai Keerai, Cooked Moong Dal, onion, green chilli and temper it with Urad dal, mustard seeds, cumin seeds and curry leaves. DIFFICULTY: Easy INGREDIENTS: 1 bunch Pasalai Keerai 1 cup Moong dal 1 Onion 2 green chilies For tempering A few […]

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Lehsuni Methi Roti Ingredients Garlic – 6 to 7 cloves chopped Wheat Flour – 2 cups Salt to taste A Pinch of Turmeric powder Chili powder – 1/2 Tsp Ajwain – 1/4 Tsp Kasuri methi – 2 Tsp Methi leaves Curd – 2 Tsp Water Ghee Sweet and Tangy Tomato Jam recipe – https://goo.gl/Yvn9j9 Paneer […]

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Cauliflower Sweet Chili Sauce Cauliflowers are one of those veggies that find its way in almost every dish we make. It can be eaten raw, boiled, roasted, fried or even added to a soup! It is one of the most versatile veggies and also stuffed with nutritive goodness! Of course, we have all come across […]

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Dates Pickle Ingredients Dates – 100 gms Coconut oil – 4 tbsp Mustard seeds – 1 tsp Fenugreek seeds – 1/2 tsp Chopped garlic – 12 no Chopped ginger – 1 no Chopped green chili – 5 no Curry leaves Turmeric powder – 1/2 tsp Chili powder – 2 tsp Tamarind puree – 3/4 cup […]

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Chocolate Chip Muffins Ingredients Maida – 1 1/2 cups Baking powder – 1 1/2 tsp Baking soda – 1/2 tsp Salt – 1/4 tsp Granulated sugar – 1 cup Egg – 1 no Melted butter – 1/4 cup Milk – 3/4 cup Vanilla essence – 1 tsp Chocolate chips – 3/4 cup Method: 1.Take a […]

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Jigarthanda Ingredients Badam Pisin/Almond Gum Nannari Syrup Thick Milk Chilled Milk Jigarthanda Ice Cream For Caramel Syrup Sugar – 1 cup Water For Jigarthanda Ice Cream Milk – 1 liter Unsweetened Khoya – 100 gms Sugar – 3/4 cup Corn flour – 2 Tsp Milk – 1 Tbsp Caramel syrup – 2 Tbsp Fresh cream […]

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Eggless Rose Cookies – Recipe Prep time: 10 minutes Cook time: 20 minutes Number of servings: 6-7 persons Ingredients: Rice Flour – 1 cup Maida/All Purpose Flour – 1/2 cup Powdered Sugar 1/2 cup Salt a pinch Sesame seeds – 1 tsp Cumin Seeds - – 1 tsp Coconut Milk - 1 […]

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