Kerala Style Sambar Recipe | Sadya Sambar | Easy Sambar Recipe | സാമ്പാർ – Kerala Sambar is different from the typical Sambars made in other South Indian states. Kerala Sambar is a delicious variation of sambar prepared with mixed vegetables and spices. You can select your own choice of veggies and also a great way to use up all the leftover veggies sitting in your fridge. You can cook the lentils in either a traditional stovetop pressure cooker or an instant pot. Here our chef Raihanath Shajudheen preparing this Kerala Style Sambar Recipe in a pressure cooker. It is very easy to make and can be prepared in 10-15 minutes. In Kerala, we serve sambar usually with parboiled rice. It also tastes great with breakfast recipes such as idli, dosa, vada, or uttapam. come let’s move on to the recipe 🙂
Ingredients needed for making Kerala-style sambar recipe:-
- Vegetables (Yam, Carrots, Potato, Beans, Bottle guard, Green pumpkin, Eggplant, etc.)
- Red Masoor Dal – 50 grams.
- Tamarind pulp – Around 80 ml
- Sambar Powder (Eastern sambar powder) – 3 tbsp
- Salt to taste
- Water – 2 cups
For seasoning:-
- Fenugreek seeds – 1/4 tbsp
- Mustard seeds – 1/4 tbsp
- Coconut oil – 2-3 tbsp
- Dried red chilies – 3 numbers
- Curry leaves – 15-20
Step-by-step instructions:-
- Before switching on the flame, add red masoor dal, vegetables, 1 1/2 cups of water, tamarind pulp, salt, and sambar powder into the pressure cooker.
- Mix well, then close the pressure cooker with the lid and put the weight.
- Allow the vegetables to cook, and let the whistle blow once.
- Turn off the flame after one whistle, but DO NOT open it right there. Wait for another 10 minutes.
- Add more water or salt if required and boil.
- Whilst it’s boiling, let’s make the seasoning!
- To a hot wok, pour 2-3 tbsp of coconut oil, and first add fenugreek seeds.
- Once the fenugreek seeds have turned brown, add mustard seeds, and let it splutter.
- Add dry red chilies.
- Add curry leaves, be careful!
- Pour seasoning into Sambar!
- Enjoy with par-boiled rice, chapatis, or dosas!
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Source: https://youtu.be/355nddhp6bg
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